In 2025, non-commercial foodservice sales reached approximately $17 billion, growing 3.8 2022 and 2023. After adjusting for 3.2 percent menu price inflation, real non-commercial sales growth was a modest 0.6 percent, reflecting a sector that has largely normalized following the travel and institutional recovery of prior years. Accommodation foodservice remained the largest strength in domestic and international tourism. Institutional foodservice grew 3.2 percent to approximately $4.7 billion, while other foodservice - encompassing travel, healthcare, and education - posted the strongest growth within the sub-sector at 4.2 percent, reaching approximately $5.6 billion. Non-commercial foodservice accounted for the remaining 19 percent