超越清单：证明 SQF 10 的食品安全文化.pdf

1、Beyond The Checklist:Proving Food Safety Culture for SQF Edition 10Jeff Chilton:Rootwurks Strategic Advisor and CEO Peak AdvisorsJeff Chilton:Rootwurks Strategic Advisor and CEO Peak AdvisorsMay 13,2026May 13,2026AgendaWelcome!Rootwurks IntroductionWhats New SQF Edition 10 and the updated GFSI Posit

2、ion PaperThe 5 Dimensions of Food Safety Culture Defining Objectives and Measuring Food Safety CultureHow Auditors are shifting from methodology to mindsetHow to implement feedback systemsHow to bridge the gap between policy and behaviorsFramework for Proving Food Safety Culture ImprovementsResource

3、sThe Most Affordable Training Platform for SQF 10 ComplianceBooth 325Confidently Prepare Your Team for SQF 10 with a platform built to meet new demands Easily Verify Competency in Real TimeAssign Training by Role,Dept,and TaskTrack,Assess,and Elevate Safety CultureStay Audit-Ready and Ditch the Pen

4、and Paper Access expert,strategic consulting that builds food safety cultureSave 40%to 60%on average compared to legacy training platformsWhats New-SQF Edition 10 Requirements!2.1.1.2Site management shall build a positive food safety culture within the site that ensures that all requirements of the

5、SQF Food Safety System are implemented and maintained.All personnel shall:i.Understand and fulfill their food safety and regulatory responsibilities;ii.Notify management about actual or potential food safety issues;iii.Act to resolve food safety issues within their scope of work;andiv.Demonstrate co

6、mmitment to the production and safe handling of food.2.1.1.3A food safety culture assessment plan to drive continuous improvement shall be documented,implemented,and maintained.This plan shall address at a minimum:i.Effective communication strategies to ensure all personnel are informed and engaged